Café Cruz Restaurant | 2621 41st Ave. Soquel, CA | Ph: (831) 476-3801

  • Home
  • Menus
    • Afternoon Menu
    • Dinner Menu
    • Lunch
    • Online Ordering
    • Beverages/Wine/Beer/Cocktails
    • Today's Specials
  • About Us
  • Fresh & Local
  • Gallery
    • Our Food
    • Our Restaurant
    • Our Staff
    • Table Art
  • Special Events
    • Upcoming Events
    • Book a Large Party Event
  • Gift Cards
  • Contact & Directions
  •  

Afternoon Menu

SERVED MONDAY-SATURDAY 2:45-5:00 pm, Drink Specials 2:45-6:00 pm

 HAPPY HOUR SPECIALS 
(served in house only)

WELL DRINKS   6

DRAFT BEER & HOUSE WINE   7

SPIKED STRAWBERRY LEMONADE    10

TART CHERRY SPRITZ     10

MARGARITA     7

TACO OF THE DAY     5

CHEFS CHOICE SPECIAL    AQ

MASHED POTATO FRITTERS   6
Chipotle ketchup

APPLEWOOD SMOKED BUFFALO WINGS    12
Spicy buffalo sauce, cilantro
Gorgonzola port dipping sauce

FRESH CUT FRENCH FRIES     5
 

 

AFTERNOON MENU (also served 2:45-5:00)

GRASS FED BURGER
Hand-formed
Vermont sharp cheddar, roasted mushrooms
Shredded romaine, tomato, red onion, fresh cut fries
21

BEYOND BURGER (meatless)
Sharp cheddar, shredded romaine, tomato, red onion, fresh cut fries
19
Burger Additions:       Add bacon 3        Add avocado 3

BLACK & BLUE AHI CLUB SANDWICH
Applewood smoked natural bacon, tomato, red onions  
Chipotle aioli, shaved romaine, onion roll, fresh cut Fries
20

BLACKENED CHICKEN SANDWICH
Vermont sharp cheddar, green chiles, house onion rings
Cilantro aioli, onion roll, fresh cut fries
19

CHOP SALAD
Pulled rotisserie chicken, Granny Smith apple, pumpkin seeds, dried cranberries
Applewood smoked bacon, gorgonzola cheese, shaved romaine
Creamy lemon basil vinaigrette
24

GRILLED HARRIS RANCH SKIRT STEAK SALAD
Mixed baby greens, crumbled gorgonzola, roasted beets,
Shaved red onions, Creamy gorgonzola port dressing
30

MARYLAND CRAB CAKES
Lemon beurre blanc
18

MONTEREY BAY CRISPY CALAMARI
Caper tartar sauce, fresh horseradish cocktail sauce
19

AVOCADO TOAST
lemon zest whipped feta, hot house tomato, sea salt, 
garlic francese crostini, microgreens
15

CAJUN FRIED ARTICHOKE HEARTS
Buttermilk Ranch dipping sauce
16

CAESAR SALAD
White anchovy, garlic crostini crumbles, fresh grated parmesan
14
add chicken 7   add prawns 10   add calamari 10

ORGANIC BABY GREEN SALAD
Balsamic vinaigrette or creamy gorgonzola port dressing
11

add chicken 7 add prawns 10  add calamari 10

HOUSE MADE SOUP OF THE DAY
Cup 9     Bowl 11

Beet Chips 8      House Marinated Olives 9

Napa Slaw   6     Fresh Cut Garlic Fries   9

For Parties of 15 or more a 20% service fee will be added to the subtotal of the bill

Follow Cafe Cruz on Facebook Follow us on Facebook Find Cafe Cruz on Yelp Find us on Yelp

All Materials © 1995-2026 Café Cruz | Most Photos by GoodEye Photography | Web Design by Sleepless Media